FIANZ Committees 2007-2009

Halal Committee

Responsibilities

• Setting standards of Halal Food.
• Advising FIANZ on the range of acceptable processed food.
• Technical information on food additives and preservatives.
• Liaison with the New Zealand Meat Industry.

Chair

• Tabrez Dean - Tel: (021) 221 1962

Vice Chairman

• Dr Mustafa Farouk - Tel: (021) 182 5262

Members

• Sheikh Mohammad Amir - Tel: (021) 232 7624
• Ahmed Basha - Tel: (027) 475 2329
• Eka Lindadevi - Tel: (021) 259 4087
• Sultan Eusoff  - Tel: (021) 786 566

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Halal Meat Contract Negotiating Team

Chair

• Dr Anwar Ghani - Tel: (021) 223 5189

Members

• Br Daud Azimullah - Tel: (021) 786 774
• Ahmad Bhamji - Tel: (021) 786 888
• Sultan Eusoff  - Tel: (021) 786 566

Legal Advisor

• Umarji Mohammed - Tel: (021) 828 947

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Hilal Committee

Responsibilities

• Sighting of new moon.
• Confirming Ramadhan, Eidul Fitr and Eidul Adha dates.
• Nationwide salaat timetable.

Chair

• Sheikh Mohammad Amir - Tel: (021) 232 7624

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Business Committee

Responsibilities

• Halal certification of meat and other processed food products.
• Promote Halal standards locally and internationally.
• Halal food exhibitions.
• Diversify the income of FIANZ.
• Trading development and investment opportunities.

Chair

• Ahmad Bhamji - Tel: (021) 786 888

Members

• Umarji Mohammed - Tel: (021) 828 947
• Faris Azimullah - Tel:
• Nadeem Ahmed - Tel:

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Dawah Committee

Responsibilities

• Initiate dawah programmes for the Muslim community.
• Promote Islamic Awareness across New Zealand.
• Promote an understanding of New Zealand Muslims, values and contribution to New Zealand society as a whole.

Chair

• Dr Mustafa Farouk - Tel: (021) 182 5262

Members

• Ahmed Basha - Tel: (027) 475 2329
• Sultan Eusoff - Tel: (021) 786 566

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